| BASIC INFORMATION | |
|---|---|
| Plant name in Latin: | Vigna unguiculata |
| Herb name in Chinese: | 豇豆 |
| Herb name in Pinyin: | JIANG DOU |
| Herb name in English: | Cow-pea |
| HERB PROPERTIES | |
| Herb property: | Neutral |
| Herb flavor: | Sweet,Salty |
| Herb meridian tropism: | Spleen,Kidney |
| HERB DESCRIPTION | |
| Use part: | seed |
| Herb effect: | To fortify spleen and disinhibit damp, supplement kidney and rough essence. |
| Herb indication: | Spleen-stomach vacuity, diarrhea and dysentery, vomiting of sour matter, kidney vacuity lumbago, emission, diabetes mellitus, leukorrhea, white turbidity, frequent urination. |
| CROSS REFERENCES | |
| TCMID id: | 4505 |
| HERB id: | HERB002836 |
| SymMap id: | NA |